Stabilization of proteins in dry powder formulations using supercritical fluid technology

Nataša Jovanović, Andréanne Bouchard, Gerard W. Hofland, Geert Jan Witkamp, Daan J.A. Crommelin, Wim Jiskoot*

*Corresponding author for this work

Research output: Contribution to journalReview articlepeer-review

101 Scopus citations

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Pharmacology, Toxicology and Pharmaceutical Science

Food Science