Simple and selective optical biosensor using Ultrasonicator synthesis of 5-((anthracen-9-ylmethylene) amino)-2,3-dihydrophthalazine-1,4-dione for direct detection of ascorbic acid in vegetables and fruits

Kathiravan Shenbagavalli, Sundaram Ellairaja, Antony Paulraj Bella, Merlin Johnson Princy, Sheng Tung Huang, Mani Veerappan, Vairathevar Sivasamy Vasantha

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