POST-COVID AND ITS GASTROINTESTINAL MANIFESTATIONS

L. D. Sadretdinova, Kh Kh Gantseva, Тюрин, Садретдинова, Ганцева, Тюрин

Research output: Contribution to journalReview articlepeer-review

Abstract

This article provides a review of the literature on such a relevant topic in the epidemiological situation, on the impact of COVID-19 on the digestive organs and post-covid manifestations from the gastrointestinal tract. A review of more than 15 international literature sources and metadata is presented, reliable factors about post-COVID manifestations are given. Depending on the course and duration of COVID-19, definitions of the diagnosis are presented. It also presents the multi-system nature of Post-COVID. The main purpose of this article is to review the literature and metadata from sources to assess the impact of COVID-19 on the gastrointestinal tract and the nature of post-COVID gastrointestinal manifestations. The COVID-19 pandemic has gripped millions of people around the world, leaving a global burden. Therefore, it is important to continue studying the theoretical and clinical foundations of the disease, both in the main period of the disease, and multiple organ manifestations of COVID-19, as systemic pathophysiological consequences. The main conclusion of this article can reasonably be said about the negative impact of SARS-CoV-2 on the gastrointestinal tract in the acute period, as well as the long-term effects of the virus on the gastrointestinal tract. The digestive organs, as well as the respiratory organs, are the entrance gates of the virus.

Original languageEnglish (US)
Pages (from-to)271-279
Number of pages9
JournalSiberian Journal of Life Sciences and Agriculture
Volume14
Issue number4
DOIs
StatePublished - Aug 30 2022

Bibliographical note

Publisher Copyright:
© 2022, Science and Innovation Center Publishing House. All rights reserved.

Keywords

  • ACE-2 receptors
  • COVID-19
  • gastrointestinal tract
  • multisystem nature of post-COVID
  • post-COVID

ASJC Scopus subject areas

  • General Biochemistry, Genetics and Molecular Biology
  • General Agricultural and Biological Sciences

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