Patterns of circulating fat-soluble vitamins and carotenoids and risk of frailty in four European cohorts of older adults

Sophie Pilleron, Daniela Weber, Karine Pérès, Marco Colpo, David Gomez-Cabrero, Wolfgang Stuetz, Jean François Dartigues, Luigi Ferrucci, Stefania Bandinelli, Francisco Jose Garcia-Garcia, Tilman Grune, Catherine Féart

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Agricultural and Biological Sciences

Biochemistry, Genetics and Molecular Biology

Food Science

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