| Original language | English (US) |
|---|---|
| Number of pages | 1 |
| Journal | Food and Chemical Toxicology |
| Volume | 53 |
| DOIs | |
| State | Published - Jan 1 2013 |
ASJC Scopus subject areas
- Food Science
- Toxicology
Letter to the Editor
*Corresponding author for this work
Research output: Contribution to journal › Article › peer-review