Ensuring safety in artisanal food microbiology

Luca Cocolin; Marco Gobbetti; Erasmo Neviani; Daniele Daffonchio

doi:10.1038/nmicrobiol.2016.171

Ensuring safety in artisanal food microbiology

Luca Cocolin, Marco Gobbetti, Erasmo Neviani, Daniele Daffonchio

Research output: Contribution to journal › Article › peer-review

Original language	English (US)
Journal	Nature Microbiology
Volume	1
Issue number	10
DOIs	https://doi.org/10.1038/nmicrobiol.2016.171
State	Published - Sep 27 2016

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10.1038/nmicrobiol.2016.171

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title = "Ensuring safety in artisanal food microbiology",

author = "Luca Cocolin and Marco Gobbetti and Erasmo Neviani and Daniele Daffonchio",

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AU - Neviani, Erasmo

AU - Daffonchio, Daniele

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UR - http://www.nature.com/articles/nmicrobiol2016171

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SN - 2058-5276

VL - 1

JO - Nature Microbiology

JF - Nature Microbiology

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Ensuring safety in artisanal food microbiology

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