Studies Conducted at University of Malakand on Chemicals and Chemistry Recently Reported (Effects of Different Cooking Techniques On the Carotenoids Composition, Phenolic Contents, and Antioxidant Activity of Spinach Leaves)

Press/Media: Press / Media

PeriodJul 13 2023

Media coverage

1

Media coverage

  • TitleStudies Conducted at University of Malakand on Chemicals and Chemistry Recently Reported (Effects of Different Cooking Techniques On the Carotenoids Composition, Phenolic Contents, and Antioxidant Activity of Spinach Leaves)
    Media name/outletMiddle East Daily
    Country/TerritoryUnited States
    Date07/13/23
    URLct.moreover.com/?a=51294484076&p=1gw&v=1&x=aI68Sssa1-Y6lYNldHoGcA
    PersonsAlam Zeb