Reports Outline Food Research Study Results from King Abdullah University of Science and Technology (KAUST) (Effects of UV-C Irradiation and Vacuum Sealing on the Shelf-Life of Beef, Chicken and Salmon Fillets)

Press/Media: Press / Media

PeriodFeb 21 2023

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  • TitleReports Outline Food Research Study Results from King Abdullah University of Science and Technology (KAUST) (Effects of UV-C Irradiation and Vacuum Sealing on the Shelf-Life of Beef, Chicken and Salmon Fillets)
    Media name/outletNewsRx Life Science Daily
    Country/TerritoryUnited States
    Date02/21/23
    URLct.moreover.com/?a=50070077461&p=1gw&v=1&x=s9KG9EAklfO5W7FKWy9wmA
    PersonsAsrar Damdam
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